I love Asparagus. Love it. I could eat it all the time. It has definitely become one of my favorite vegetables. I like to eat them after they've been marinated in olive oil and balsamic vinegar and then barbecued for five minutes. mmmmm.. Delicious.
We had asparagus yesterday with Erik's birthday dinner (which was also delicious). I made garlic mashed potatoes, steak, sauteed mushrooms, asparagus and Kelsey's salad. I even got crumbled blue cheese for Erik's steak.
We had dragon fruit in the salad. I had never tried it before and it was actually pretty tasty. It kind of tastes like a kiwi... only softer. A little more subtle. Does that even make sense?
2 comments:
Um. delicious. can you come cook for me?
mmmm :) I tried your asparagus! yummmmmy!!! :)
heidi rietkerk.
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